return2ozma@lemmy.world to News@lemmy.world · 2 months agoThere is no safe amount of processed meat to eat, according to new researchwww.cnn.comexternal-linkmessage-square120linkfedilinkarrow-up1379arrow-down131
arrow-up1348arrow-down1external-linkThere is no safe amount of processed meat to eat, according to new researchwww.cnn.comreturn2ozma@lemmy.world to News@lemmy.world · 2 months agomessage-square120linkfedilink
minus-squareauraithx@piefed.sociallinkfedilinkEnglisharrow-up11arrow-down2·2 months agoThey use fewer chemicals but it’s still processed and still carcinogenic.
minus-squareWizardofFrobozz@lemmy.calinkfedilinkarrow-up1arrow-down5·2 months agoTell us how it’s processed. You seem to know a lot about it.
minus-squareauraithx@piefed.sociallinkfedilinkEnglisharrow-up7·2 months agoCured used a mix of salt, sugar, and sodium nitrate which keeps it pink and stops you from getting botulism.
They use fewer chemicals but it’s still processed and still carcinogenic.
Tell us how it’s processed. You seem to know a lot about it.
Cured used a mix of salt, sugar, and sodium nitrate which keeps it pink and stops you from getting botulism.