What would be the acceptability of this in your workplace? For context, which country and industry are you in?
I guess I’m mainly thinking about professional jobs, but interested to hear from. I think in France it would be quite common to have a glass of wine, even at a work canteen or so. But in the UK it seems like people would think that was a problem, and in a lot of cases you’d be in violation of something at work.
I find a lot of benefits to this schedule too. Mainly, less likely to over indulge, and less impact on sleep quality.
Me, I just like beer better than wine, and the kind of things I tend to eat for lunch pair better with beer.